Easy Berry Baked Oatmeal
Servings: 8
Ingredients
Dry Ingredients
- 3 cups old fashioned rolled oats
- 1/2 cup coconut sugar
- 2 tsp baking powder
- 1 tsp ground cinnamon
- 1/2 tsp salt
Wet Ingredients
- 4 eggs lightly beaten
- 2 cups unsweetened plain almond milk plus additional milk for serving
- 2 tsp pure vanilla extract
- 1/4 cup coconut oil or butter melted
- 16 oz bag frozen mixed berries about 2 cups
Instructions
- Preheat oven to 350°F. Grease a 9×13 pan.
- In a large bowl, whisk together the eggs, milk, vanilla, and melted oil (or butter).
- Then add in all dry ingredients and mix well.
- Pour the mixture into the greased pan and top the oats with the bag of frozen berries.
- Bake uncovered for about 45 minutes or until oats are tender and the mixture is set. The edges are typically browned.
- Serve immediately in a bowl with a splash of milk, drizzle of honey, or eat plain. Cover and refrigerate any leftovers to reheat later.
Notes
I was inspired by this recipe: https://sofabfood.com/make-ahead-baked-oatmeal-for-breakfast/