Make this easy edible chocolate chip cookie dough recipe with six ingredients and a boost of protein, and enjoy your favorite treat completely guilt-free!
Prep Time5 minutesmins
Total Time5 minutesmins
Course: Dessert, Snack
Cuisine: All American
Keyword: dairy free, dessert, easy edible cookie dough recipe, edible chocolate chip cookie dough recipe, gluten free, how to make edible cookie dough, vegan, vegetarian
If the dough is too wet, add more protein powder or coconut flour. If the dough is too dry, add more applesauce.
Store leftovers in the refrigerator for up to 3 days.
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Notes
Everyone's protein powder is different and everyone's tastes are different. If you try a couple little tastes of the dough and find it needs to be sweeter, add a little honey, maple syrup, coconut sugar, or Stevia. 19 grams protein, 10 grams sugar, 9 grams fat, 41 grams carbs