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2 from 1 vote

Peppermint Mocha Coffee Syrup

This syrup makes your coffee taste AMAZING! I am a huge fan of Starbucks Peppermint Mocha, and I love that I can enjoy my own version at home. It is hard to believe that you can make your own syrup so easily, but once you try, you will never go back! Simply add 1 Tbsp of this syrup and 2 Tbsp of cream to your morning cup of coffee and ENJOY! https://happihomemade.com/recipe/peppermint-mocha-coffee-syrup/
Prep Time2 mins
Cook Time5 mins
Total Time7 mins
Course: Beverage
Cuisine: All American
Keyword: christmas, coffee, holidays, homemade, hot cocoa, latte, mocha, peppermint, syrups
Servings: 16 Tbsp
Calories: 50kcal
Cost: $1.00

Equipment

  • small pot
  • whisk

Ingredients

  • 1/2 cup water
  • 1 cup sugar
  • 2 Tbsp cocoa powder
  • 1/4 tsp peppermint extract

Instructions

  • Whisk together water, sugar and cocoa powder in a small saucepan over medium heat. Be patient as it will take a little while for the cocoa powder to incorporate into the mixture.
  • Bring to a full boil and continue to stir for 1 minute. Remove from heat and add peppermint extract.
  • After syrup has cooled down store in the refrigerator. The syrup will thicken as it cools.

Notes