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Clean Eating Pizza Salad

This is one of my favorite healthy and low carb lunch ideas! It is a delicious gluten free recipe complete with turkey pepperoni for protein, homemade tomato-based dressing, shredded Parmesan cheese, and veggies. Meals like this are great for one or families. Just pile high the toppings on a whole bag of greens and triple the sauce! Give this easy and flavorful salad a try if you are in a food rut!
Prep Time15 mins
Total Time15 mins
Course: Lunch, Main Dish, Salad
Cuisine: All American, Gluten Free
Keyword: clean eating, gluten free, pizza, salad
Servings: 1 person
Calories: 250kcal
Cost: $5.00

Equipment

  • plate
  • knife
  • cutting board
  • fork
  • small bowl

Ingredients

Salad

  • 3 cups spring mix salad
  • 1/2 cup orange bell pepper, sliced
  • 1/4 cup red onion, sliced
  • 20 pieces turkey pepperoni
  • 10 cherry tomatoes, halved
  • 2 Tbsp sliced black olives
  • 1 Tbsp Parmesan Cheese, grated

Dressing

  • 1 Tbsp tomato paste
  • 1 1/2 Tbsp water
  • 1 tsp balsamic vinegar
  • 1/2 tsp extra virgin olive oil
  • 1/4 tsp garlic salt
  • 1/4 tsp oregano
  • dash ground black pepper

Instructions

  • Layer salad ingredients on a large dinner plate.
  • Whisk together all dressing ingredients in a small bowl. Add more water in 1 tsp increments if you prefer your dressing looser.
  • Top salad ingredients with dressing and enjoy!

Notes

You can easily make this salad to feed a crowd. Use a full bag or container of greens and top with as many pizza toppings as you can handle!