Apple Butter Bread (Low-Sugar) Recipe

Up close photo of four stacked slices of low sugar apple butter bread.

5 from 1 vote

Apple Butter Bread (Low-Sugar) Recipe

This apple butter bread is made with fresh apples, apple butter, and cinnamon for a sweet, spiced quick bread perfect for breakfast and snacks!

Prep Time15

Cook Time50

Total Time1 5

Course: Breakfast, Snack

Cuisine: American

Diet: Low Fat, Low Salt, Vegetarian

Servings: slices

Calories: 201kcal

Author: Sammi Ricke

Cost: $4.00

Equipment

Ingredients

2 cups flour
1/2 cup monk fruit sweetener or sugar
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1/4 teaspoon salt
1 1/4 cups apple butter
1/2 cup butter, melted
2 eggs
1 teaspoon vanilla extract

Instructions

Preheat the oven to 350F. Generously spray a 9x5 bread pan with non-stick cooking spray. Set aside.
In a large bowl, whisk together the flour, monk fruit sweetener, baking soda, baking powder, cinnamon and salt. Set aside.
2 cups flour, 1/2 cup monk fruit sweetener, 1 teaspoon baking soda, 1/2 teaspoon baking powder, 1/2 teaspoon cinnamon, 1/4 teaspoon salt
In a medium-sized bowl, whisk together the apple butter, melted butter, eggs, and vanilla until combined.
1 1/4 cups apple butter, 1/2 cup butter, melted, 2 eggs, 1 teaspoon vanilla extract
Pour the wet ingredients into the dry and gently stir until just combined. Do not overmix.
Pour the batter into the greased pan and spread evenly. Bake for 50-60 minutes or until a toothpick inserted comes out clean (see notes).
Allow the bread to cool in the pan for 15 minutes, then remove and continue to cool on a cooling rack.
Store in an airtight container for up to 4 days at room temperature or wrap in plastic wrap then place in a Ziploc storage bag and store in the freezer for up to 3 months.

Video

Notes

Baking Tips - Do not overbake the bread as it will become dry. If this happens warm the bread slice and slather with butter. The melted butter will add moisture to the bread as well as flavor!

Serving Tips - Spread butter or apple butter on bread slices, if desired.

Nutrition