Easy Burger Seasoning Recipe
This BEST burger seasoning recipe, this homemade blend is savory, herbaceous, garlicky, and made with just a hint of heat!
Servings: 8 Tablespoons
Calories: 3kcal
Cost: $1.00
Equipment
- 1 half-pint mason jar with lid
Ingredients
- ¼ cup salt
- 1 Tablespoon paprika
- 1 Tablespoon garlic powder
- 1 Tablespoon onion powder
- ½ Tablespoon dried parsley
- ½ Tablespoon ground black pepper
- ½ teaspoon cayenne pepper
Instructions
- Combine all ingredients in a half-pint sized mason jar.¼ cup salt, 1 Tablespoon paprika, 1 Tablespoon garlic powder, 1 Tablespoon onion powder, ½ Tablespoon dried parsley, ½ Tablespoon ground black pepper, ½ teaspoon cayenne pepper
- Secure the lid and shake until seasonings are combined.
- Alternatively, place all ingredients in a bowl and whisk together until combined.
- Store in an airtight container for up to 6 months.
Video
Notes
Flavor Tips - Add some red pepper flakes or chili powder to your burger seasoning mix for a spicy flavor. For a touch of sweetness to balance out the savory herbs, try adding 1 teaspoon golden monk fruit sweetener to the mix.
Prep Tips - Meat: Sprinkle ½ Tablespoon over 1lb ground meat while browning or add to 1lb hamburger meat and mix together in a bowl before making patties. Season frozen turkey burgers by sprinkling the mix on top when grilling. Generously season chicken breasts or a whole chicken/turkey. Eggs: Add at your own discretion this seasoning mix to scrambled eggs or sprinkle over fried eggs when cooking. Veggies: Lightly spray sliced veggies with non-stick cooking spray and sprinkle with this seasoning blend before roasting. Soups/Stews/Casseroles: Add a punch of flavor by seasoning to taste.
Meal Prep - Double or triple the recipe to have more on hand for seasoning emergencies.
The entire recipe makes 1/2 cup.
Nutrition
Serving: 1serving | Calories: 3kcal | Carbohydrates: 0.3g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 3540.4mg | Potassium: 3.6mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0.5IU | Vitamin C: 0.1mg | Calcium: 1.4mg | Iron: 0.1mg
