Mixed Berry Shortcake Cups (Quick & Easy) Recipe

Angel food cake, raspberries and strawberries, blueberries and whipped topping and sprinkles in a cup.

5 from 1 vote

Mixed Berry Shortcake Cups (Quick & Easy) Recipe

Make these no-bake mixed berry shortcake cups with just six ingredients for an easy, single-serving dessert perfect for all your warm weather needs!

Prep Time10

Total Time10

Course: Dessert

Cuisine: All American

Diet: Low Fat, Low Lactose, Vegetarian

Servings: servings

Calories: 253kcal

Author: Sammi Ricke

Cost: $10.00

Equipment

6 eight ounce plastic cups or mason jars

Ingredients

10 ounces premade angel food cake, cut into ¾ - 1 inch cubes
16 ounce container fresh strawberries or about 1 ½ cups strawberries chopped into bite-sized pieces
11 ounce container or about 1 cup fresh blueberries
12 ounce container or about 1 cup fresh raspberries
8 ounce container Cool Whip or 2 cups whipped cream
Optional Topping: patriotic sprinkles

Instructions

Fill the bottom of six 8 ounce plastic cups or mason jars with cubed angel food cake (about 7 pieces).
10 ounces premade angel food cake, cut into ¾ - 1 inch cubes
Add a layer of chopped strawberries and raspberries.
16 ounce container fresh strawberries or about 1 ½ cups strawberries chopped into bite-sized pieces, 11 ounce container or about 1 cup fresh blueberries
Then a layer of blueberries. The cups should be filled, if not add a few more berries or pieces of angel food cake.
12 ounce container or about 1 cup fresh raspberries
Add a generous dollop of Cool Whip/whipped cream. If desired, add a few sprinkles to the top.
8 ounce container Cool Whip or 2 cups whipped cream, Optional Topping: patriotic sprinkles
Eat immediately. See notes for storage tips.

Video

Notes

Storage Tips - These cups can be prepped ahead of time, but do not add the whipped cream until serving. Cover the cups of angel food cake and berries with plastic wrap and store in the fridge for up to 2 days before serving. Whipped cream, especially homemade, does not contain stabilizers and begins to collapse. However, Cool Whip keeps it’s shape (thank you mystery ingredients- funny not funny!) and can be added to the cups and stored for a few hours before serving.

Serving Tips - Blackberries can be added as well for another hint of blue.

Layering Tips - The ingredients can be layered in any order.

Nutrition