White Chocolate Pretzel Bark with Easter Candies Recipe
Make this Easter white chocolate pretzel bark recipe with just five ingredients and a prep time of just a few minutes for a fun and festive treat!
Servings: 8 servings
Calories: 350kcal
Cost: $6.00
Equipment
Ingredients
- 4 cups (6.5 oz / 190 g) twisty pretzels
- 2 cups (10 oz) white chocolate chips
- 1/2 cup robin eggs candies
- 1/4 cup pastel Easter M&Ms
- sprinkles
Instructions
- Line a baking sheet with parchment paper or aluminum foil. Set aside.
- Pour the pretzels into a large mixing bowl.4 cups (6.5 oz / 190 g) twisty pretzels
- Pour the white chocolate chips into a microwave-safe dish or glass measuring cup. Microwave for 1 minute, stirring every 30 seconds until all the chocolate chips are melted. Be sure not to burn the chocolate or you will need to start over.2 cups (10 oz) white chocolate chips
- Pour the melted chocolate over the pretzels, and stir until combined. Quickly, dump the coated pretzels on the prepared baking sheet and spread out in an even layer.
- Scatter the Robin eggs, M&Ms and sprinkles over the coated pretzels.1/2 cup robin eggs candies, 1/4 cup pastel Easter M&Ms, sprinkles
- Let the pretzels harden at room temp or in the freezer (about 20 min) until hardened. Once hardened, break into pieces. Store in an airtight container or plastic bag for up to 2 weeks.
Video
Notes
Ingredient Tips - Any chocolate candies or sprinkles can be substituted in this recipe.
Prep Tips – White chocolate can be tricky to work with. It melts easily, yet hardens quickly. Work quickly when stirring the white chocolate into the pretzels and then pouring it onto the prepared baking sheet. It’s best if the white chocolate doesn’t harden before sprinkling the candies and sprinkles as you want them to stick to the coated pretzels.
Nutrition
Serving: 1serving | Calories: 350kcal | Carbohydrates: 40g | Protein: 10g | Fat: 19g | Saturated Fat: 12g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 10mg | Sodium: 64mg | Potassium: 0mg | Fiber: 10g | Sugar: 36g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg
