Air Fryer Fish Tostadas

Can we just appreciate how beautiful these Air Fryer Fish Tostadas are?

All those colors and textures combine into the most AMAZING meal!

Think “transported straight to the beach sipping margs and eating fish tacos” amazing. 🙂

Up close shot of a healthy fish tostada topped with lime crema!

When Gorton’s asked if I wanted to participate in their lastest campaign featuring their crispy battered fish fillets I was game.

The real kicker…they wanted to feature air fryer recipes and you know how much I love my air fryer.

It’s my favorite appliance and I would make everything in it if I could. 😉

Bird's eye view of 3 Air Fryer Fish Tostadas on a cutting board topped with colorful veggies.

The battered fish fillets were not only crispy but absolutely tender and flaky on the inside not dry or mealy. Gosh, I was just so impressed with the flavors and textures.

Add in the gorgeous veggies and lime crema and I. Am. Sold.

YOU will be too!

Learn now to make crispy battered fish in the air fryer and use in tostadas with guacamole.

Air Fryer Fish Tostadas Ingredients:

Tostada shell

Guacamole

Crispy Battered Fish Fillets (I used Gorton’s brand in the yellow bag)

Pico de Gallo

Shredded purple cabbage

Lime Crema ( 1/2 cup plain Greek yogurt, 2 Tbsp lime juice, 1/4 tsp garlic salt)

Queso fresco or cotija cheese, crumbled

Breaded fish fillet with pico de gallo and clean eating lime crema.

These healthy tostadas are the perfect weeknight meal or Cinco de Mayo recipe.

Try them with gluten free tostadas or omit the queso fresco for dairy free tostadas. You can also use plant based yogurt for the lime crema if lactose is an issue.

I wouldn’t recommend omitting the lime crema though because it adds the best flavor. It really ties the whole recipe together.

Air Fryer Fish Tostadas with cotija or queso fresco cheese.

You can use fish sticks in place of fish fillets too! Just use what ingredients you have on hand. Mini bell peppers in place of cabbage is an option too. You do you, Boo!

Pick up pico de gallo, gauc, and diced veggies at the store to save time. If I have the time I love to make my own because the flavor is better but either option works. 🙂

Crunchy Air Fryer Fish Tostadas with colorful veggies.

Okay! There ya have it. Happy eating, friends!

Air Fryer Fish Tostadas

The BEST Air Fryer Fish Tostadas | This easy Cinco de Mayo recipe is a flavor party! You will think you are at the beach! Crispy battered fish fillets made in the air fryer and stacked on a tostada shell and guacamole. Top with homemade pico de gallo (or store bought), queso fresco / cotija, and a lime crema. Make the lime crema with plain Greek yogurt, lime juice, and garlic salt. Make this gluten free or dairy free with easy substitutions. Healthy tostadas for the win with this family recipe!
Prep Time15 mins
Cook Time11 mins
Total Time26 mins
Course: Main Course, Main Dish
Cuisine: Mexican
Keyword: cinco de mayo, fish, fish fillet, healthy, roasted vegetables, tostadas
Servings: 4
Calories: 412kcal
Cost: $13.00

Equipment

  • 1 air fryer
  • 1 cutting board
  • 1 knife

Ingredients

  • 2 bags fish fillets or 2-4 fish fillets/person
  • 8 tostada shells
  • 2 cups guacamole
  • 2 cups pico de gallo
  • 1 cup shredded purple cabbage
  • 1 cup queso fresco or cotija cheese, crumbled
  • 1/2 cup plain Greek yogurt
  • 2 Tbsp lime juice
  • 1/4 tsp garlic salt

Instructions

  • In a small dish, whisk together plain Greek yogurt, lime juice, and garlic salt. Set aside.
  • Bake fish fillets according to directions. I prefer to use an air fryer for maximum crispiness at 400F for 11 minutes or until golden brown.
  • Then layer ingredients: tostada shell, guacamole, 1-2 fish fillets, pico de gallo, cabbage, lime crema, queso fresco.
  • Enjoy! Store any leftovers separately in the refrigerator.

Notes

Calories are for 1 tostada with 2 fish fillets.

One Comment

  1. Yummy! What a great way to mix up your Taco Tuesday routine. I’d love to share this tomorrow for my week in rewind recap. Cheers!

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